Yum!

There are few smells better than the scent of fresh bread baking in the oven.

Earlier this year I became very interested in eating more naturally and nutritionally. I'll admit that in recent months I have slacked in this area both because of laziness and because of rising food costs (the healthier the food the more it costs - no wonder there is a weight issue in this country!). However, one thing that I have done consistently - save for the early months of pregnancy when the scent of yeast made me ill - is make homemade bread. It's delicious fresh out of the oven and great for toast and sandwiches. It's important to me to keep doing this because I know exactly what is going in to the bread we eat. Oh, and it tastes better too!